Yogourmet Electric Yogurt MakerYogourmet Electric Yogurt Maker DetailsManufacturer: YogourmetBrand: Yogourmet Release Date: 2007-03-01 Model: 104 Product features:
Customer Reviews of Yogourmet Electric Yogurt MakerCustomer Review: Probably the Best Option for the PriceIn the five years I have owned this yogourmet yogurt maker, I estimate that I have made perhaps 280 2 quart batches of yogurt. I pretty much have it down to a science. I was interested to read that some folks here talk about the device overheating and killing the good bacteria. I think this concern may be overblown. The device does get warm but as long as it's not over about 115f, the yogurt should be fine. I ferment mine for 24 hours to get rid of all the sugar and the end result is a very creamy and tart yogurt perfect for blueberries, cinnamon, and chopped walnuts and of course much better than anything you could buy at the store.
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![]() A unique water-bath system provides consistent, ideal temperatures for yogurt making. |
![]() You simply need to select milk, cultures, and flavorings to get started. View larger. |
![]() Flavorful, natural ingredients help make homemade yogurts, yogurt cheese spreads, and cultured milks a healthy addition to your diet. |
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This electric yogurt maker uses a unique water-bath system to maintain an ideal temperature for preparing yogurt that is healthy, safe, and the perfect texture. Featuring a precision thermometer marked with both and Fahrenheit and Celsius readings and a detailed set of instructions, this yogurt maker takes the guess work out of deciding when to add your yogurt starter to your preheated milk. It's fast, too--two quarts of yogurt take just four and a half hours to make.
You can choose to make one or two liters of yogurt at a time, and the inner container's special seal-tight lid will let you store your yogurt in the refrigerator for more than three weeks. When it's time to make a new batch, this container is dishwasher-safe for easy cleaning, and it is made of food-grade plastic that is PVC and BPA free. Additional inner containers can be purchased separately, making it easy to keep different types of yogurt on hand or start a new batch before the last one is gone. These reusable containers contribute to a green lifestyle by eliminating the disposable containers you would collect using store-bought yogurt.
Calcium-Rich, All-Natural, and Good for Digestion
Using your favorite fruits, jams, or flavorings, and your own milk, whether it's local organic milk or soy milk, ensures that your homemade yogurt is free of artificial colors and the strange tastes left behind by preservatives. This system can also be used to make soft yogurt cheeses, special cultured milks, and macrobiotic yogurts with casei bifidus acidophilus.
Having a great selection of homemade yogurts on hand is ideal for anyone keeping close track of what they eat, especially those on the "Specific Carbohydrate Diet." Plus yogurt is an easy-to-eat source of calcium and essential B vitamins. The fermentation process involved in making yogurt means that it contains lower levels of lactose compared with other dairy products, so even those who are sensitive to lactose can typically enjoy it.
For cheese making, this kit includes a specially designed cotton bag with an easy-to-fill opening and a cord, which makes it simple to close the bag and hang it.
The Yogourmet Electric Yogurt Maker is backed by a one-year warranty.
What's in the Box
Outer container with lid, inner container with lid, thermometer, cotton bag, and 12-page instruction manual.
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