Yogourmet Electric Yogurt Maker
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Our Price: $59.95 Availability: Usually ships in 24 hours Category: Health Care See more product details |
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Customer Reviews of Yogourmet Electric Yogurt Maker
Customer Review: My yogourmet is over 30yrs old... and going!
Summary: 5 Stars
I own the original 1970's yogourmet yogurt maker and it is still working like new (the only way to tell it's that old is the 'old style' power cord on it ;)
the thick walls of the unit allows for gentle heating and the water bath maintains a more even temperature all the way up the 'bucket' without overheating at the bottom.
when i run out of the yogourmet starter culture (which makes a tangy yogurt), i use a 6oz container of stoneyfield plain yogurt as a starter (which has 6 different cultures and yields a delicate flavor)
once you have discovered real yogurt (that is, tangy and a little runny), you will never be able to eat that overly sweet, wall paper glue of a concoction american dairy companys parade as yogurt.
Customer Review: Works great
Summary: 5 Stars
I tried making yogurt without a yogurt-maker, but it's too hit and miss. Keeping the temperature constant is apparently a bigger deal than I'd read. Now that I have my Y?gourmet maker, it always turns out fine. FYI, I use Stonyfield Farm plain yogurt as a starter. I buy a quart at a time and freeze it into cubes to use whenever I make a batch.
I use generic powdered milk (Kroger brand) instead of liquid because it's always fresh. It's much cheaper, too! To make my yogurt thick, I use 1/3 more powder than recommended. I've also experimented with adding gelatin to the water before adding the powdered milk. If you do this, be sure not to use very much gelatin or you'll get jello-yogurt! Also, gelatin must be added to a very small amount of water to "soften" it first. If you make the mistake of pouring dry gelatin directly into a pot of water, you get a blob which won't dissolve no matter what you do!
Now I make two quarts of yogurt at a time with my Y?gourmet yogurt maker, and I never have yogurt which is too runny or weird.
Customer Review: It's so easy!!
Summary: 5 Stars
This is the first {and only} yogurt maker that I've ever owned, but I sure do like this one. I have made several batches of yogurt so far, and they have all turned out perfectly. I used some organic plain yogurt as a starter. I don't think you need to purchase starter in a package, unless one was after a specific culture. Once again, a nice yogurt maker that's high quality and easy to use. The thermometer that comes with it is invaluable. Nice that it's included.Customer Review: SUPERIOR YOGURT MAKER!!!!!
Summary: 5 Stars
Absolutely the best yogurt maker, period! I've cultured milk products for over 3 decades and I don't EVER want to be without this yogurt maker! Yogourmet makes excellent products with consistant results, far superior to the others available. Try the CBA yogurt culture and buy an extra batch jar, because you will eat far more of this yogurt than you ever thought. Try the Yogourmet Kefir culture too, (no yogurt maker needed)--you'll be glad you did! Customer Review: GREAT YOGART MAKER
Summary: 5 Stars
I bought this yogart maker to use in making a large batch of yogart and it works great. I highly recommend it.